Sign up to receive The Digest directly in your inbox.
Research has shown time and time again that plant-based foods are central to healthy and nutritious diets—a reality that makes it imperative that schools across the country increase their availability of plant-based options. Continue Reading
There is continuous and inevitable growth in the plant-based sector as consumer interest and needs evolve. For successful growth, the manufacturer will need to be smart, consumer-focused, and data-based. Continue Reading
The first-of-its-kind research aimed to understand plant-based shopper behavior and consumer sentiment to identify whether shoppers are shifting away from their animal-based foods spend and increasing plant-based foods spend and if so, why. Continue Reading
The Plant Based Foods Association applauds the Department of Agriculture’s proposed rule to make revisions in WIC food packages that make plant-based milk and yogurts more readily available to WIC participants. Continue Reading
The White House held the first Conference on Hunger, Nutrition, and Health for the first time in 50 years in September. Given our commitment to increasing access to healthy, nutritious plant-based foods, PBFA was proud to be included in the White House’s Fact Sheet. Continue Reading
PBFA's Member Spotlight series showcases the incredible work of the companies and organizations in our membership and aims to shine a light on the individuals behind the brands and provide a platform for their unique and impactful perspectives and insights. Continue Reading
Eight international plant-based food trade associations join forces to promote plant-based food systems as transformational strategy to meet Paris Agreement climate goals and mitigate growing concerns around food security. Continue Reading
Across the plant-based foods industry, visionary companies are rapidly evolving innovative ways to integrate sustainable practices that promote biodiversity, nutrition access, and soil health. Continue Reading
In honor of Hispanic Heritage Month, the PBFA Team had the exciting opportunity to speak with Sarah Zubiate, CEO and Founder of ZUBI’s, a plant-based salsa and dips company. Continue Reading
Expo East is a top destination for cutting-edge companies, trend-hunting industry professionals, and business leaders looking to make an impact in the health and wellness space. Bringing together over 1,200 exhibitors and thousands of attendees, this year’s event in Philadelphia. Continue Reading
The Plant Based Foods Association (PBFA), the first and only U.S.-based trade organization supporting plant-based food companies, is excited to announce our partnership with Hannaford, a top retail chain of more than 180 stores and 26,000 associates with roots in the Northeast United States. Continue Reading
The White House Conference on Hunger, Nutrition, and Health, the first such conference in 50 years, took place on September 28, 2022. The Biden-Harris administration hosted the conference with the goal of identifying strategies to end hunger, improving nutrition and physical activity,. Continue Reading
